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„Fleur de sel“
Mousse cake and pastries
from 4 €/piece or 32 €/kg
„Aleksandra“
Mousse cake and pastries
from 4 €/piece or 32 €/kg
"Passionfruit & Yuzu"
Biscuit cake
from 39 €/kg
Macarons
Natural fillings
from 1,50 €
LAROCHÉ AWARDS
FRENCH MOUSSE CAKES
The LAROCHÉ French-style mousse cake is a delicate and luxurious decoration for your table. Its uniqueness lies in its delicate decoration and the harmony of the different layers. This cake is made up of different layers of biscuits, made up of thinly baked, light and fluffy biscuits with different flavours and colours. In between the biscuit layers, the layers are interspersed with flavourful creams and fruity fillings, giving the cake a distinctive taste and structure. On the outside, the cake is decorated with French elegance. The French-style mousse cake is a true combination of taste and visual beauty that will surprise and delight you and your guests. Made with natural and the finest ingredients, we haven't forgotten the love.
We create unique designs for you.
The cost of designing and producing wedding/occasion multi-tier cakes ranges from €35 to €50/kg, depending on the complexity of the design and implementation.
These cakes have a white chocolate glaze on the surface and no cream frosting is allowed for these flavours.
Minimum cake weights start from 1.5 kg + decorating weight. Cake weights can vary +/- 50 to 300 gr (depending on size).
Cakes with an individual design are made from 3 kg upwards.
Decorations with flowers, special figurines, larger chocolate decorations and gold details are at extra cost.
Information for those who want dark and rich colours: this product requires confectionery colours. The products are dyeable.
BISCUIT CAKES
LAROCHÉ biscuit (sponge) cakes are a combination of great taste and beauty. These cakes are distinguished by their high quality, craftsmanship and unique flavours. The cakes are made of delicate layers of sponge cakes which, together with delicate creams, caramels and other layers, create unforgettable flavour combinations. The cakes come in a variety of flavours, from traditional vanilla and chocolate to fresh fruit and aromatic coffee and chocolate combinations. Each cake is artfully decorated and reflects the love of process and attention to detail of the LAROCHÉ studio members. It's the perfect choice for special occasions or simply for self-indulgence.
THE FIRST PRIZE WINNER of the 2024 Lithuanian Cake "Revolution" competition is "Passion Fruit and Yuzu" cake.
We create unique designs for you.
The cost of designing and producing wedding/occasion multi-tier cakes ranges from €35 to €50/kg, depending on the complexity of the design and implementation.
Minimum cake weights start from 2 kg plus decoration.
The surface of this type of cake may be coated with cream.
May not be glazed with a glossy surface.
No "naked" cake decoration is possible.
Decorations with live flowers, larger chocolate decorations and gold details are an additional cost.
Sugar coating of cakes in certain cases.
For dark and rich colours: this product requires confectionery colours. The products are dyeable.
FRENCH PATISSERIE
LAROCHÉ's elegant pastries are made with craftsmanship and distinguished by their unique flavours and shapes. You'll find a variety of flavours to suit different tastes and preferences. These pastries are not only delicious, but they are also the perfect accompaniment to your celebration.
The choice can range from traditional pastries such as chocolate, fruit or apple, to exciting and innovative flavours such as caramel, blackcurrant and fresh herbs or lemon. Each cake is carefully decorated by a master pastry chef, taking care of every detail. We make sure that every bite is a real palate-pleaser and a great experience.
We decorate the cakes and choose the colour according to your preferences. Various shapes are available.
Minimum order quantity 8 pieces (per flavour/variety).
Minimum order quantity 8 pieces (per flavour/variety).
Most of the cakes are made according to your wishes and have a unique design.
The cakes are either glazed with a glossy finish or frosted with a matt finish.
Decorating with live flowers and gold details is extra.
Dark and richly coloured pastries: this product requires confectionery colours. The products can be coloured.
FRUITS PATISSERIE
Exceptional LAROCHÉ desserts with fresh and refreshing fruit filling. Break the chocolate shell and discover your favourite fruit or nut in a completely different wrapper. Each fruit dessert is a real flavour bomb, surprising you with its expressive taste and realistic fruit appearance. Each one is carefully made and shaped by hand, then painted with cocoa butter and decorated with the real leaves of the fruit from which it is made. LAROCHÉ was one of the first to introduce this type of dessert in Lithuania back in 2018.
Minimum order quantity 8 pieces (per flavour/variety).
Inside the product is a natural fruit filling.
Minimum order quantity 8 pieces (per flavour/variety).
MACARONS
LAROCHÉ MACARONS - our handmade macarons cookies, handmade and highly appreciated, with our own production ganache by dressings. We use only the highest quality almond flour, white chocolate, French cream and only natural flavour ingredients: berries, fruits, nut pastes, beverages, espresso coffee and other real ingredients. Macarons artisans pair two identical biscuits, spread with ganache and combines these three parts - voilà, macarons for you. Laroché macarons are the perfect choice for both celebrations and moments when you want to savour the moment. Let yourself experience a luxurious French taste journey with Laroché macarons.
Minimum order quantity 30 pcs for individual colours.
Minimum order quantity per flavour/colour - 30 pieces
One colour per quantity of 20 pieces can be one flavour
White is not available
For smaller quantities, we can offer flavours and colours available at the time
JAR DESSERTS
LAROCHÉ desertai indelyje – puikiai subalansuoto ir išraiškingo skonio desertas. Galimi net šeši skonių deriniai: nuo lengvo morenginio iki sunkesnio šokoladinio. Akį traukiantis sluoksniuotas desertas papuoš Jūsų šventę ir nudžiugins svečius. Puikus pasirinkimas formuojant švediško tipo desertų stalą. Patogus paimti į ranką, netepantis ir valgomas desertiniu šaukšteliu. Nenusimato šventės? Viskas puiku – šis mažas desertas su dangteliu tilps Jūsų rankinėje ir nudžiugins norimu momentu namuose ar gamtoje.
Minimum order quantity 8 pieces (per flavour/variety).
Minimum order quantity 8 pieces (per flavour/variety).
Can be purchased in 1 piece from the display case.
Can be purchased in 1 piece from the display case.
Plastic jar and aluminium or plastic lid - reusable and easy to dispose of.
OTHER DESSERTS
LAROCHÉ CANNELE - authentic and unique fresh cannelés. Baked one at a time in copper moulds which are brushed with natural beeswax. This gives the crust its ideal crispness and golden colour and adds a little extra flavour. Before baking, they are seasoned with a noble rum drink (the alcohol evaporates during baking). Canola is the perfect choice for your festive table or weekend treat.
Minimum order quantity for a party - 25 pieces.
Available for purchase in lots of 1 from the showcase.
PIRMINIS UŽSAKYMO FORMAVIMAS
Šiame puslapyje pateikiame pirminio užsakymo formą Jūsų šventei. Pasirinkite Jus dominančią produkciją ir kiekius, suveskite reikiamą informaciją - savarankiškai suformuosite preliuminarų užsakymą, kurį vėliau kartu išgryninsime iki Jums tinkamiausio. Pridėkite pavyzdinių nuotraukų, šventės mood board'ą (jeigu turite), suteikite mums bendrą šventės informaciją.
LET'S CONTACT 😉
Contact us now! We will answer your questions, advise and help you get ready for your feast or wedding. We will discuss all the details, take the order and reserve the date.
LAROCHÉ biscuit (sponge) cakes are a combination of great taste and beauty. These cakes are distinguished by their high quality, craftsmanship and unique flavours. The cakes are made of delicate layers of sponge cakes which, together with delicate creams, caramels and other layers, create unforgettable flavour combinations. The cakes come in a variety of flavours, from traditional vanilla and chocolate to fresh fruit and aromatic coffee and chocolate combinations. Each cake is artfully decorated and reflects the love of process and attention to detail of the LAROCHÉ studio members. It's the perfect choice for special occasions or simply for self-indulgence.
We create unique designs for you.
Vestuvinių / proginių daugiaaukščių tortų kaina 35 €/kg, puošimas jau įskaičiuotas į kainą.
Minimum cake weights start from 2 kg plus decoration.
The surface of this type of cake may be coated with cream.
May not be glazed with a glossy surface.
No "naked" cake decoration is possible.
Decorations with live flowers, larger chocolate decorations and gold details are an additional cost.
Sugar coating of cakes in certain cases.
For dark and rich colours: this product requires confectionery colours. The products are dyeable.
