Caramel chocolate with ginger and masala LAROCHÉ N° 2
Caramel chocolate with ginger and masala LAROCHÉ N° 2

6,90 

HANDMADE WHITE CARAMEL CHOCOLATE LAROCHÉ WITH GINGER COOKIES, GINGER, GARAM MASALA SPICES, SEA SALT AND TONKA BEAN. LAROCHÉ Recipe N° 2

Academy of Chocolate BRONZE Award, 2020

This chocolate bar is the perfect combination of white chocolate and caramel. The exotic garam masala spices and the mysterious tonka bean guarantee a unique taste. The sweetness is counterbalanced by the refreshing yet spicy ginger cubes. The ginger biscuit pieces on the top and inside add even more delight to the palate. This combination is enhanced by the distinctive flavour of Fleur de sel sea salt.

NAPA2 019 Bronze Award of package design

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Description

LAROCHÉ handmade chocolates made with love. Our philosophy: every morsel counts! We are a small family-run artisan business based in Kaunas. We are creative souls, looking for new flavours and our own limits. We deeply believe that quality is the most important ingredient. We pay a lot of attention to detail when casting and decorating chocolate. The appearance of newborn chocolate is unique - with authentic shapes and markings - just like all of us humans.

STORAGE CONDITIONS:

Store in a cool, dry place between +12 °C and +21 °C.

DECLARATION OF NUTRITION, 100 g:

Energy: 534 kcal / 2232 kJ. Fat: 31 g of which saturates 19 g; carbohydrates 56 g of which sugars 51 g; protein 6,9 g; salt 0,69 g. Contains at least 30% cocoa solids and at least 28% milk solids.

INGREDIENTS:

White chocolate (cocoa butter, cocoa mass, sugar, MILK powder, MILK sugar (LACTOSE), MILK whey powder, skimmed MILK powder, caramelised sugar, emulsifier: SOY lecithin, vanilla extract, salt); Ginger biscuits (12%) (WHEAT flour, sugar, butter, invert sugar syrup, salt, baking soda, cinnamon, ginger, cloves); Ginger (11%) (sugar, dried ginger, preservative E220 (0.01%); garam masala spice blend (0,4%) (cinnamon, cardamom, ginger); sea salt (0,1%); tonka bean (0,1%). No added vegetable fats.

NET QUANTITY:

90 g (± 10 g)

PACKAGING:

Cardboard box, pouch for protection against environmental influences.

DELIVERY:

We will pack them as best as we can and hopefully they will arrive to you as healthy as possible. We cannot send chocolates during the hot season, except on cool days.

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